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Beef & Pepper Fajita Tacos Members recipe

Mexican · main

Beef & Pepper Fajita Tacos

Quickly seared beef, sweet peppers, and onion make a colorful taco filling with lime for a bright finish.

  • 30 min in all
  • 20 min hands-on
  • Serves 4
  • Simple

Allergen flags

Corn

Tonight flags allergens cautiously, from each ingredient. Always check the labels on what you buy.

Ingredients

  • Beef flank steak, slice thinly across the grain1.33 lb
  • Bell pepper, thinly sliced2 medium
  • Onion, thinly sliced1 medium
  • Lime, cut into wedges2 medium

  • 4 more ingredients

Method

This one's for members.

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Why Tonight would pick this

  • Ready in 30 minutes, so it fits a busy weeknight.
  • A Mexican night to keep the week interesting.

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