Members recipeNorth African · one pot
Harissa Shrimp & Tomato Rice
Quick-cooking shrimp, sweet bell pepper, and tomatoes bring smoky heat and bright color to this North African-inspired rice skillet dinner.
- 40 min in all
- 20 min hands-on
- Serves 4
- Simple
Allergen flags
Celery · Crustaceans · Sulphites
Tonight flags allergens cautiously, from each ingredient. Always check the labels on what you buy.
Ingredients
- Shrimp, peeled and deveined1.5 lb
- White rice, rinsed1.5 cups
- Bell pepper, diced1 large
- Cherry tomato, halved1.5 cups
8 more ingredients
Method
This one's for members.
Start your free week to cook Harissa Shrimp & Tomato Rice tonight, with every step, timer and tip.
Unlock with 7 days freeWhy Tonight would pick this
- Only 20 minutes of hands-on work; the oven or the pot does the rest.
- At its best in summer.
- A North African night to keep the week interesting.
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