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Mushroom & White Bean Paprikash Members recipe

eastern_european · grain bowl

Mushroom & White Bean Paprikash

Paprika-scented mushrooms and white beans make a satisfying meatless dinner. Serve the creamy skillet over simple rice for a cozy Eastern European-inspired meal.

  • 42 min in all
  • 20 min hands-on
  • Serves 4
  • Simple

Allergen flags

Celery · Milk

Tonight flags allergens cautiously, from each ingredient. Always check the labels on what you buy.

Ingredients

  • Button mushroom, thickly sliced12 oz
  • Cannellini bean, drained and rinsed2 15 oz cans
  • Onion, diced1 large
  • Paprika1 tbsp

  • 4 more ingredients

Nutrition per serving

Calories
760
Protein
37g
Carbs
131g
Fat
11g

Fiber 21 gSugar 8 gSodium 260 mg

An estimate from USDA data for the ingredients, as the recipe is written.

Equipment

  • Large deep skillet
  • Medium saucepan

Method

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Why Tonight would pick this

  • Only 20 minutes of hands-on work; the oven or the pot does the rest.
  • At its best in the fall.
  • A eastern_european night to keep the week interesting.

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